Nimar Organics grows its reputation on chilli, supplying fresh green and dried red varieties to importers, spice processors, and food manufacturers across many overseas markets
Read Our Story →We work with chilli growers to choose plots and picking windows carefully, because pods harvested too early lack heat and pods left too long lose their firmness and glossy shine.
Fresh green chilli is sorted, trimmed, and cooled quickly after harvest, then packed in ventilated cartons so pods stay firm and crisp instead of sweating or turning soft in transit.
Red chilli is dried until moisture drops to a safe level, then sorted by colour and stalk condition, so grinders and processors receive lots that look uniform and store well. (30)
Whether you need one container of green chilli or a season’s supply of red, Nimar Organics is ready to talk numbers, timelines, and packing details.
Reach us directly through any of the channels below. We respond quickly!
